February Wines of the Month meet food

One of the most common questions with wine is 'What could I pair this with?' or 'I am having this for dinner, what shall I drink with it?'. First and foremost, the answer will always be, what you like! There is no point drinking something because it goes well with a certain food but you don't actually like it. However, it is true that some wines can be enhanced by certain foods and vice versa. The general rule is 'the richer the dish, the richer the wine' but of course there are always quirks and variations on this theme. To give you some ideas here are some suggestions for each of this month's wines...